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08. May 2016

vegan waffles with whipped soy cream and strawberries

We've been on a bike riding tour today, and as my eldest son doesn't like ice cream, he asked me if I could prepare waffles at home. . . so that's what I did.

 

Here's the recipe for about 14 waffles:

 

500 gr flour

125 gr sugar

25 gr cane sugar

2 spoons of baking powder

1 pinch of salt

3 spoons of vegetable oil

500 ml of soy drink

100 ml sparling water 

 

put all ingredients into a bowl and stir until you have a smooth dough, than bake the portions of dough in the waffle iron . . . and off you go !

 

 

we made some whipped cream out of soy cream and sugar and added some strawberries which made the waffles perfect 

 

as you can see on the picture, my son was delighted and really loved his vegan waffles

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Hier das Rezept auf Deutsch:

- - - - - - - - - 

 

 

Vegane Waffeln mit Soya Schlagsahne und Erdbeeren.

 

Zutaten - ausreichend für ungefähr 14 Waffeln

 

500 gr Mehl 

125 gr Zucker

25 gr Rohrzucker /Vollrohrzucker

 

2 EL Backpulver

1 Prise Salz

3 EL veg. Öl

500 ml Sojamilch

100 ml Mineralwasser 

 

Alle Zutaten in eine Schüssel geben und zu einem glatten Teig verarbeiten, dann in Portionen im Waffeleisen backen . . . und los !

 

Wir haben noch leckere Schlagsahne (Soja Sahne und Zucker) und Erdbeeren hinzugegeben - alle waren begeistert !

tagPlaceholderTags: vegan, cooking

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